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With the innovation of new, exotic mooncake flavours such as truffle 🍄, champagne 🥂 and durian 🤯 every year, traditional mooncakes' place in Singapore seems to be uncertain. Based on a Milieu poll, nearly half of Singaporeans believe that exotic mooncakes will eventually become the new "traditional". Should we embrace change or put efforts into preserving the tradition that we've always known?
Author
Milieu Team
At Milieu, we’re a team of curious minds who love digging into data and uncovering what drives people. Together, we turn insights into stories—and stories into action. We also run on coffee, deadlines, and the occasional meme.
